VEGETARIAN INDIAN FOOD & COOKING

Author: Baljekar, Mridula

Brand: Lorenz Books

Binding: hardcover

Number Of Pages: 256

Release Date: 16-06-2012

Details: Discover the fabulous wealth of India's vegetarian culinary tradition with these authentic and delectable dishes from a best-selling author, together with an informative introduction to regional traditions, ingredients and preparation.

EAN: 0000754821692

Package Dimensions: 7.8 x 5.1 x 1.1 inches

Languages: English